Strawberry-Honey Glaze

Yields approximately 1 cup

1½ cups fresh or frozen (thawed) strawberries

¼ cup honey

¼ cup dark rum

¼ cup strawberry nectar

Juice of 1 lemon

3 tablespoons brown sugar

1. To prepare glaze, combine all ingredients in a saucepan. Simmer, over medium heat, stirring frequently, until mixture reduces by half. Remove from heat. Allow to cool until just warm.
2. Transfer mixture to a blender and puree until smooth. Strain, if desired.