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Fresh Salsa Serves 6-8 8 ripe tomatoes (diced) Juice of 2 limes ¾ cup finely chopped fresh cilantro 1 medium yellow onion (chopped) 2 cloves garlic (minced) 2 fresh green chili peppers (stems, seeds, and membranes removed - diced) Salt and pepper (to taste) 1 (16-ounce) bag tortilla chips
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